Cherry Cobbler Unverified!

Ingredients

  • 1 can cherries
  • 1/2 lemon, juiced
  • 1 pkg white cake mix
  • 1 cube margarine, melted
  • chopped nuts

Preparation

Juice lemon over cherries. Sprinkle cake mix over fruit. Melt margarine and top cake mix with margarine and nuts.

Bake at 325F for 50 minutes.