Brown onion, garlic and green pepper in 1/2 cup olive oil. Add meat and brown. Add tomato sauce, cheese, corn and seasoning. Stir and simmer a half hour. Cook noodles, drain. Add to meat mixture. Add olives. Mix well and put into buttered casserole. Cover with more grated cheese. Bake at 35 until thoroughly headed through.
* may have meant "paste"