In a shallow bowl, blend together bread crumbs, Parmesan cheese, parsley, salt and pepper. Heat butter and garlic in a small saucepan over low heat until butter melts. Remove from heat.
Brush chicken pieces with butter mixture and dredge in bread crumb mixture. In a shallow baking pan, arrange chicken skin-side up.
Mix together remaining butter and bread crumb mixture and sprinkle over the top of chicken. Bake uncovered at 350F for one hour.